Accommodation
Posavje offers its guests a wide range of hotel and other accommodation providers.
The most demanding ones will turn to Hotel Grad Mokrice, which is one of the few Slovenian castles that has been converted into a hotel. Top-class rooms, in the midst of the spectacular Golf Mokrice and excellent cuisine, will remain in lasting memory. The calmness of the Hotel Mokrice Castle is the opposite of Terme Čatež with several hotels that connect into the largest thermal spa. Spa activity is complemented by a number of programs that will fill the extended weekend or the entire holiday. Not far away there is a somewhat smaller complex of Terme Paradiso spa, also with the entire spa program in a somewhat more relaxed environment for more demanding guests.
Of course, in Posavje you can also stay overnight in different ways. Why not romantic at Villa Castanei in Kostanjevica na Krki. Or sporty and modestly at the Primož Kozmus Hotel in Brestanica. Why not more boutique at the Hotel Splavar in the middle of Brežice? Or completely urban at Hotel City in Krško.
Posavje is primarily a place of hospitality and gourmet eating. For those who want genuine contact with life on farms there are many providers of farm tourism. For those who want to be surrounded by vineyards, Posavje vineyard cottages are also available.
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Top 30
The camper stop Kostanjevica na Krki
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Holiday Elegant House in a Beautiful Village
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Holiday Home Vinagora
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Farm Stay Kramer
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Sunny House with Sauna
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Art house Tufi
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Apartment Stanka
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MAROF Winery and Apartments
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Top 30
Fishermen’s Village
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Top 30from 32 €
Restaurant and hotel Tri Lučke
Three lamps shine in the hill above Krško – the “Tri Lučke”, which invite those who want to bring the memories of local flavors from the Posavje region home with you.
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Inn and Hotel Kunst
In Kunst Inn you will not read long menus! Their Recommender follows various seasons, offers selected dishes prepared from fresh and seasonal ingredients.
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Magdalena Inn and Room Rental
In the Magdalena family inn, you will find a varied range of home-made food, especially Sunday lunches.